Welcome to Lambert's of Taos Restaurant



Lambert's of Taos
Serving Contemporary American Cuisine
James Crowther III
Executive Chef
Adam Dooling
Sous Chef
Michelle Myers 
Restaurant Manager 
Daniel Martinez 
Floor Manager
Carrie Vann
Bar Manager 
Thijs Hoek 
Open for Dinner
Thursday through Monday
4:30pm - Close
Bar & Lounge Upstairs in Lambert's of Taos
4:30pm - Close