Welcome to Lambert's of Taos Restaurant
Valentine's Day reservations are now open on RESY, click the "Reserve a table" link above.
Lambert's of Taos
Serving Contemporary American Cuisine
James Crowther III
Executive Chef
Adam Dooling
Sous Chef
Michelle Myers
General Manager
Daniel Martinez
Floor Manager
Carrie Vann
Bar Manager
Thijs Hoek
Sommelier
Open for Dinner
Thursday through Monday
4:30pm - 8pm
TreeHouse
Bar & Lounge Upstairs in Lambert's of Taos
4:30pm - 8pm