Welcome to Lambert's of Taos Restaurant
Lambert's of Taos
Serving Contemporary American Cuisine
James Crowther III
Executive Chef
Adam Dooling
Sous Chef
Michelle Myers
Restaurant Manager
Bobbi Heidbreder
Floor Manager
Thijs Hoek
Sommelier
Open for Dinner
Thursday through Monday
4:30pm - Close
TreeHouse
Bar & Lounge Upstairs in Lambert's of Taos
4:30pm - Close