Chocolate Stout Cup Cake    10

brown butter frosting/ blood orange gastrique


  Squash Creme Brulee (GF, V)     11

candied pepitas 


Apple Fennel Crisp (V)     12

granola/ yuzu whipped cream/ apple chip


                                    House-made Ice Creams  6                                    

ask your server about our ever-changing

house-made ice cream and sorbet or sherbet flavors



 All of our desserts are made in house

by Chef James Crowther III

& Sous Chef Adam Dooling